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A bilberry (Vaccinium myrtillus) is a close relative to the blueberry but the difference being that the bilberry is smaller, more tart in flavour, has a red flesh and native to Europe whilst the blueberry is bigger, sweeter, has white flesh, and native to the America’s. They are delicious berries that make wonderful pies and […]

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If you are lucky enough to be with us in sunny Snowdonia this September, you will find it hard to miss all the blackberries – the crop is good and there’s plenty for everyone. So what to do with all the blackberries? You could go all nouveau cuisine and spend hours boiling and reducing for […]

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